Solution Guide
Use Longer Ratio for Light Roasts
Easy
Can be done immediately with no special skills
Free
No additional cost required
80%
Success Rate
Step-by-Step Visuals
Tamping technique
Even distribution
Clean equipment
What To Do
For light roast coffees, try a longer ratio like 1:2.5 or even 1:3. Light roasts need more extraction to balance acidity.
Expected Result
Better balance, sweeter notes emerge, reduced harsh acidity.
Effectiveness
Success Rate80%
Based on community feedback and expert recommendations
Addresses These Causes
Helps With These Symptoms
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